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出版时间 2021（2）
机构
作者 DRAZIC G（2）

Hybridization of Molecular and Graphene Materials for CO2 Photocatalytic Reduction with Selectivity Control

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

MA B, BLANCO M, CALVILLO L, CHEN LJ, CHEN G, LAU TC, DRAZIC G, BONIN J, ROBERT M, GRANOZZI G

Chemical and organoleptic changes of curd cheese stored in new and reused active packaging systems made of Ag-graphene-TiO2-PLA

FOOD CHEMISTRY

PETER A, COZMUTA LM, NICULA C, COZMUTA AM, TALASMAN CM, DRAZIC G, PENAS A, CALAHORRO AJ, SAGRATINI G, SILVI S