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关键词 FOOD SAMPLE（4）
出版物 MICROCHIMICA ACTA（4）
出版时间
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A hybrid material composed of reduced graphene oxide and porous carbon prepared by carbonization of a zeolitic imidazolate framework (type ZIF-8) for voltammetric determination of chloramphenicol

MICROCHIMICA ACTA

YUAN Y, XU XZ, XIA JF, ZHANG FF, WANG ZH, LIU QY

Determination of vanillin by using gold nanoparticle-modified screen-printed carbon electrode modified with graphene quantum dots and Nafion

MICROCHIMICA ACTA

DURAN GM, LLORENTMARTINEZ EJ, CONTENTO AM, RIOS A

Comparison of the performance of different modified graphene oxide nanosheets for the extraction of Pb(II) and Cd(II) from natural samples

MICROCHIMICA ACTA

SAYAR O, MEHRANI K, HOSEINZADEH F, MEHRANI A, SADEGHI O

Simultaneous voltammetric determination of vanillin and guaiacol in food products on defect free graphene nanoflakes modified glassy carbon electrode

MICROCHIMICA ACTA

KALAIYARASI J, MEENAKSHI S, PANDIAN K, GOPINATH SCB