国家/地区 China（5）
关键词 SOLIDPHASE EXTRACTION（5）
出版物 FOOD CHEMISTRY（2）
出版时间 2021（5）
机构
作者

Self-supporting crumpled graphene balls as stable and reusable adsorbents for solid-phase extraction

CARBON

CHU YT, LIU L, CHEN DQ, YANG TT, NI SY, YANG G, NIE HL

Facile synthesis of covalent organic frameworks functionalized with graphene hydrogel for effectively extracting organophosphorus pesticides from vegetables

FOOD CHEMISTRY

GAO YH, GAO MK, CHEN G, TIAN MS, ZHAI RQ, HUANG XD, XU XM, LIU GY, XU DH

Lipidomics phenotyping of clam (Corbicula fluminea) through graphene/ fibrous silica nanohybrids based solid-phase extraction and HILIC-MS analysis

FOOD CHEMISTRY

SONG GS, ZHU QC, LI LQ, ZHENG ZX, ZHAO QL, FENG JL, ZHANG XD, WANG PY, CHEN K, SHEN Q

ZrO2 Nanoparticles and Poly(diallyldimethylammonium chloride)-Doped Graphene Oxide Aerogel-Coated Stainless-Steel Mesh for the Effective Adsorption of Organophosphorus Pesticides

FOODS

HOU XD, DING R, YAN SH, ZHAO HY, YANG QL, WU W

Preparation and Application of beta-Cyclodextrin Functionalised Graphene Oxide-Grafted Silica Sorbents for Solid-Phase Extraction (SPE) of Polycyclic Aromatic Hydrocarbons from Fried Food Using a Box-Behnken Design

FOOD ANALYTICAL METHODS

WANG N, LU YM, CUI B