国家/地区 | China(4) |
关键词 |
FISH(2)
GRAPHENE(2)
SOLIDPHASE EXTRACTI.(2)
|
出版物 | |
出版时间 | 2013(4) |
机构 | ZHEJIANG GON.(2) |
作者 | CHEN LY(4) |
FOOD CHEMISTRY
CHEN LY, LU YB, LI SY, LIN XJ, XU ZM, DAI ZY
FOOD ANALYTICAL METHODS
WU JB, QIAN YS, ZHANG CL, ZHENG TL, CHEN LY, LU YB, WANG HZ
Evolution of the band-gap and optical properties of graphene oxide with controllable reduction level
CARBON
SHEN Y, YANG SB, ZHOU P, SUN QQ, WANG PF, WAN L, LI J, CHEN LY, WANG XB, DING SJ, ZHANG DW
ANALYTICAL METHODS
CHEN LY, ZHOU T, ZHANG YP, LU YB