国家/地区 China（2）
关键词 DOPAMINE（2）
出版物
出版时间 2015（2）
机构 JIANGSU UNIV（2）
作者 WANG K（2）

A novel sensor for determination of dopamine in meat based on ZnO-decorated reduced graphene oxide composites

INNOVATIVE FOOD SCIENCE EMERGING TECHNOLOGIES

LI ZH, ZHOU XC, WANG K, ZOU XB, SHI JY, HUANG XW, HOLMES M

Visible light photoelectrochemical sensor for ultrasensitive determination of dopamine based on synergistic effect of graphene quantum dots and TiO2 nanoparticles

ANALYTICA CHIMICA ACTA

YAN YT, LIU Q, DU XJ, QIAN J, MAO HP, WANG K