国家/地区 China（2）
关键词
出版物 SCIENCE OF THE TOTAL ENVIRONMENT（2）
出版时间 2020（2）
机构 ZHEJIANG UNIV（2）
作者

Evaluation of trans-resveratrol level in grape wine using laser-induced porous graphene-based electrochemical sensor

SCIENCE OF THE TOTAL ENVIRONMENT

ZHANG C, PING JF, YING YB

Biochar-amendment-reduced cotransport of graphene oxide nanoparticles and dimethyl phthalate in saturated porous media

SCIENCE OF THE TOTAL ENVIRONMENT

LU L, CHEN BL