| 国家/地区 | China(2) |
| 关键词 |
REDUCED GRAPHENE OXIDE(2)
|
| 出版物 | |
| 出版时间 |
2015(2)
|
| 机构 | |
| 作者 |
WANG K(2)
|
INNOVATIVE FOOD SCIENCE EMERGING TECHNOLOGIES
LI ZH, ZHOU XC, WANG K, ZOU XB, SHI JY, HUANG XW, HOLMES M
APPLIED SURFACE SCIENCE
REN F, ZHU GM, REN PG, WANG K, CUI XP, YAN XG
