国家/地区 China（6）
关键词 ELECTROCHEMICAL SEN.（4） FUNCTIONALIZED GRAP.（3）
出版物 FOOD ANALYTICAL MET.（2）
出版时间 2017（6）
机构 ZHENGZHOU UN.（4）
作者 ZHENG HJ（6）

A novel electrochemical sensor based on WO3 nanorods-decorated poly(sodium 4-styrenesulfonate) functionalized graphene nanocomposite modified electrode for detecting of puerarin

TALANTA

JING SS, ZHENG HJ, ZHAO L, QU LB, YU LL

Electrochemical Sensor Based on Poly(Sodium 4-Styrenesulfonate) Functionalized Graphene and Co3O4 Nanoparticle Clusters for Detection of Amaranth in Soft drinks

FOOD ANALYTICAL METHODS

JING SS, ZHENG HJ, ZHAO L, QU LB, YU LL

Hydrothermal Synthesis of 3D Porous Structure Bi2WO6/Reduced Graphene Oxide Hydrogels for Enhancing Supercapacitor Performance

CHEMELECTROCHEM

ZHENG HJ, YANG G, CHEN SM, JIA Y

A sensitive sodium dodecyl sulfonate functionalized graphene hybrid SnO2 nanoparticles composite modified glassy carbon electrode for detecting daphnetin

JOURNAL OF ELECTROANALYTICAL CHEMISTRY

JING SS, ZHENG HJ, ZHAO L, QU LB, YU LL

Preparation of SERS-active substrates based on graphene oxide/silver nanocomposites for rapid zdetection of L-Theanine

FOOD CHEMISTRY

ZHENG HJ, NI DJ, YU Z, LIANG P

A Novel Electrochemical Sensor Based on Poly (Diallyldimethylammonium Chloride)-Dispersed Graphene Supported Palladium Nanoparticles for Simultaneous Determination of Sunset Yellow and Tartrazine in Soft Drinks

FOOD ANALYTICAL METHODS

YU LL, ZHENG HJ, SHI MX, JING SS, QU LB