国家/地区 | China(3) |
关键词 | REDUCED GRAPHENE OXIDE(3) |
出版物 | |
出版时间 | 2017(3) |
机构 | |
作者 | LI YX(3) |
FOOD CHEMISTRY
XU YW, ZHANG W, SHI JY, ZOU XB, LI YX, TAHIR HE, HUANG XW, LI ZH, ZHAI XD, HU XT
PROGRESS IN NATURAL SCIENCEMATERIALS INTERNATIONAL
CHEN ZL, ZHOU Y, LI YX, LIU JG, ZOU ZG
APPLIED SURFACE SCIENCE
XIAO G, LI YX, SHI WZ, SHEN L, CHEN Q, HUANG L