国家/地区 | Iran(4) |
关键词 | HPLC(6) |
出版物 | MICROCHIMICA ACTA(2) |
出版时间 | 2019(6) |
机构 | SHAHID CHAMR.(2) |
作者 |
MICROCHIMICA ACTA
NURROKHIMAH M, NURERK P, KANATHARANA P, BUNKOED O
FOOD ANALYTICAL METHODS
SERESHTI H, KHODAYARI F, NOURI N
JOURNAL OF THE IRANIAN CHEMICAL SOCIETY
KHOSHNAM F, ZARGAR B, MOGHADAM MR
CHROMATOGRAPHIA
FEIZY J, JAHANI M, BEIGBABAEI A
MOLECULES
MAGGIRA M, DELIYANNI EA, SAMANIDOU VF