国家/地区 | China(3) |
关键词 | |
出版物 | |
出版时间 | 2019(3) |
机构 | ZHEJIANG GONGSHANG UNIV(3) |
作者 | WANG T(2) WU LG(2) |
ADVANCED POWDER TECHNOLOGY
WANG T, LI BR, WU LG, YIN YB, JIANG BQ, LOU JQ
JOURNAL OF FOOD BIOCHEMISTRY
YANG SQ, DAI XY, WEI XY, ZHU Q, ZHOU T
CHEMICAL ENGINEERING RESEARCH DESIGN
WU LG, ZHANG XY, WANG T, DU CH, YANG CH