国家/地区 | China(5) |
关键词 | |
出版物 | |
出版时间 | 2020(6) |
机构 | TAIYUAN UNIV.(2) |
作者 | LI PW(6) |
JOURNAL OF FOOD COMPOSITION ANALYSIS
TAN Z, WU WQ, YIN NR, JIA MM, CHEN XM, BAI YZ, WU HM, ZHANG ZW, LI PW
MATERIALS CHEMISTRY PHYSICS
LI G, HOU JJ, ZHANG WL, LI PW, LIU GH, WANG YG, WANG KY
JOURNAL OF MATERIALS SCIENCE
WANG WD, ZHAO ZT, YANG HY, LI PW, YU ZC, ZHANG WD, SHI J, HU J, CHEN Y
CARBOHYDRATE POLYMERS
CHANG ZT, CHEN YJ, TANG SX, YANG JY, CHEN Y, CHEN SS, LI PW, YANG ZM
CHEMICAL ENGINEERING JOURNAL
YAN SX, LUO SH, FENG J, LI PW, GUO R, WANG Q, ZHANG YH, LIU YG, BAO S
MICROCHIMICA ACTA
LI QL, ZHANG Y, LI PW, XUE HG, JIA NQ