国家/地区 Iran（2）
关键词 ELECTROCHEMICAL SENSOR（4）
出版物 FOOD CHEMICAL TOXICOLOGY（4）
出版时间 2022（4）
机构
作者 BULEDI JA（2） KARIMIMALEH .（2） MAHAR N（2） MALLAH A（2）
SOLANGI AR（2）

Recent developments on graphene and its derivatives based electrochemical sensors for determinations of food contaminants

FOOD CHEMICAL TOXICOLOGY

SURESH R, RAJENDRAN S, KUMAR PS, HOANG TKA, SOTOMOSCOSO M, JALIL AA

Electrochemical quantification of mancozeb through tungsten oxide/ reduced graphene oxide nanocomposite: A potential method for environmental remediation

FOOD CHEMICAL TOXICOLOGY

BULEDI JA, MAHAR N, MALLAH A, SOLANGI AR, PALABIYIK IM, QAMBRANI N, KARIMI F, VASSEGHIAN Y, KARIMIMALEH H

Selective oxidation of amaranth dye in soft drinks through tin oxide decorated reduced graphene oxide nanocomposite based electrochemical sensor

FOOD CHEMICAL TOXICOLOGY

BULEDI JA, SOLANGI AR, HYDER A, KHAND NH, MEMON SA, MALLAH A, MAHAR N, DRAGOI EN, SHOW P, BEHZADPOUR M, KARIMIMALEH H

Surface amplification of graphite screen printed electrode using reduced graphene oxide/polypyrrole nanotubes nanocomposite; a powerful electrochemical strategy for determination of sulfite in food samples

FOOD CHEMICAL TOXICOLOGY

JAHANI PM, BEITOLLAHI H, TAJIK S