国家/地区 China（2）
关键词
出版物 FOOD ANALYTICAL METHODS（2）
出版时间 2015（2）
机构
作者

Dispersive Micro Solid-Phase Extraction with Graphene Oxide for the Determination of Phenolic Compounds in Dietary Supplements by Ultra High Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Tandem Mass Spectrometry

FOOD ANALYTICAL METHODS

HU SS, CAO W, DA JH, DAI HB, CAO J, YE LH, LI XY, CHU C

Evaluation of Graphene for Effective Cleanup of Fruit and Vegetable Extracts in Pesticide Residue Analysis

FOOD ANALYTICAL METHODS

WU XL, ZHANG RZ, LIU XT, GUAN WB, LIU X, WANG ZB, MA YQ, PAN CP