国家/地区 China（2）
关键词
出版物 FOOD CHEMISTRY（2）
出版时间
机构
作者 CHEN X（2）

The graphene oxide and chitosan biopolymer loads TiO2 for antibacterial and preservative research

FOOD CHEMISTRY

XU WR, XIE WJ, HUANG XQ, CHEN X, HUANG N, WANG X, LIU J

Selective, sensitive, and miniaturized analytical method based on molecularly imprinted graphene oxide composites for the determination of naphthalene-derived plant growth regulators in apples

FOOD CHEMISTRY

CHEN X, YUAN YA, YAN HY, SHEN SG