国家/地区 China（3）
关键词 GRAPHENE OXIDE（2）
出版物 JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION（3）
出版时间
机构
作者 ZHAO Y（2）

Ultra sensitive detection of malachite green in fish muscle with gold nanoparticles and graphene oxide hybrid as a substrate for surface enhanced Raman scattering

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

ZHAO Y, SONG YY, ZHANG YY, FAN YX, LAI KQ

Rapid detection of kanamycin using cooperative recognition split aptamer and graphene oxide nanosheets

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

YE H, WAN TX, LI XF, LI C, HE K, GUO YX

Highly sensitive electrochemical detection of paraoxon ethyl in water and fruit samples based on defect-engineered graphene nanoribbons modified electrode

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

ZHAO Y, MA YZ, ZHOU RY, HE Y, WU YT, YI YH, ZHU GB