国家/地区 Iran（2）
关键词
出版物 JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION（3）
出版时间 2019（3）
机构
作者

Construction of novel nonenzymatic Xanthine biosensor based on reduced graphene oxide/polypyrrole/CdO nanocomposite for fish meat freshness detection

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

GHANBARI K, NEJABATI F

Determination of trace heavy metals in canned food using Graphene/AuNPs/[Ru(NH3)(6)](3+)/Nafion modified glassy carbon electrodes

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

PALISOC ST, BENTULAN JMO, NATIVIDAD MT

Azo-phenol ligand surface-active magnetic graphene oxide nanosheets as solid-phase adsorbents for extraction of cadmium in food samples

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

SA ADI A, ES HAGHI Z