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关键词
出版物 JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION（3）
出版时间 2020（3）
机构
作者

Ultra sensitive detection of malachite green in fish muscle with gold nanoparticles and graphene oxide hybrid as a substrate for surface enhanced Raman scattering

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

ZHAO Y, SONG YY, ZHANG YY, FAN YX, LAI KQ

Covalently bonded dithiocarbamate-terminated hyperbranched polyamidoamine polymer on magnetic graphene oxide nanosheets as an efficient sorbent for preconcentration and separation of trace levels of some heavy metal ions in food samples

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

LOTFI Z, MOUSAVI HZ, SAJJADI SM

Reduced graphene oxide coating with high performance for the solid phase micro-extraction of furfural in espresso coffee

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

PINEIROGARCIA A, GONZALEZALATORRE G, VEGADIAZ SM, PEREZPEREZ MCI, TRISTAN F, PATINOHERRERA R