• 文献标题:   Droplet evaporation and boiling for different mixing ratios of the silver-graphene hybrid nanofluid over heated surfaces
  • 文献类型:   Article
  • 作  者:   SIDDIQUI FR, TSO CY, FU SC, QIU HH, CHAO CYH
  • 作者关键词:   hybrid nanofluid, droplet residue, evaporation, boiling, marangoni effect
  • 出版物名称:   INTERNATIONAL JOURNAL OF HEAT MASS TRANSFER
  • ISSN:   0017-9310 EI 1879-2189
  • 通讯作者地址:  
  • 被引频次:   8
  • DOI:   10.1016/j.ijheatmasstransfer.2021.121786 EA AUG 2021
  • 出版年:   2021

▎ 摘  要

Thermal management of many high heat flux devices depends on droplet based cooling, such as the spray cooling or electro-wetting for hotspot cooling. Recently, heat dissipation in these devices increased to unprecedented levels, pressing a need for advanced thermal fluids in droplet based cooling systems. In this paper, we address this challenge by investigating the evaporation and boiling performance of the silvergraphene hybrid nanofluid (SGHF) droplet for its various mixing ratios and droplet sizes on a heated copper and a residue surface, obtained from the evaporation of the first SGHF droplet. The results show that low mixing ratio (MR = 0.9) droplets give highest evaporation rates. Moreover, all SGHF droplets, irrespective of their mixing ratio, exhibit similar evaporation rates in the film-boiling regime. Furthermore, the SGHF droplet evaporation rate on its porous residue surface increases up to 173% for 25 degrees C