国家/地区 | China(9) |
关键词 | GRAPHENE OXIDE(2) |
出版物 | FOOD ANALYTICAL MET.(2) |
出版时间 | 2017(6) 2018(2) |
机构 | ZHEJIANG NOR.(4) CHINESE ACAD.(3) UNIV ELECT S.(2) |
作者 | TU CY(9) |
JOURNAL OF FOOD SCIENCE
TU CY, GUO YN, DAI YY, WEI W, WANG WP, WU L, WANG AJ
FOOD ANALYTICAL METHODS
QI MY, TU CY, LI ZQ, WANG WP, CHEN JR, WANG AJ
LASER PHYSICS LETTERS
WANG XH, XU JL, SUN YJ, FENG WD, YOU ZY, SUN DL, TU CY
APPLIED SURFACE SCIENCE
LI ZQ, QI MY, TU CY, WANG WP, CHEN JR, WANG AJ
ELECTROCHIMICA ACTA
QIN JG, WU MQ, FENG TT, CHEN C, TU CY, LI XH, DUAN C, XIA DW, WANG DX
FOOD ANALYTICAL METHODS
LI ZQ, QI MY, TU CY, WANG WP, CHEN JR, WANG AJ
MATERIALS RESEARCH BULLETIN
WANG XH, XU JL, GAO SF, SUN YJ, ZHU ZJ, YOU ZY, TU CY
OPTICS LETTERS
YOU ZY, SUN YJ, SUN DL, ZHU ZJ, WANG Y, LI JF, TU CY, XU JL
RSC ADVANCES
LI XH, WU MQ, FENG TT, XU ZQ, QIN JG, CHEN C, TU CY, WANG DX