国家/地区 | China(10) |
关键词 | SURFACEENHANCED RAM.(2) |
出版物 | FOOD ANALYTICAL MET.(2) RSC ADVANCES(2) |
出版时间 | 2020(3) |
机构 | CHINESE ACAD.(4) CHINESE ACAD.(2) |
作者 | WANG PL(10) |
INTERNATIONAL JOURNAL OF ELECTROCHEMICAL SCIENCE
WANG PL, LIU X, HU QQ, GAO H, MA W
MICROCHIMICA ACTA
CHENG J, FAN MD, WANG PL, SU XO
FOOD ANALYTICAL METHODS
CHENG J, FAN MD, WANG PL, SU XO
JOURNAL OF COLLOID INTERFACE SCIENCE
CHEN YX, WANG PL, LIANG Y, ZHAO MJ, JIANG YY, WANG GT, ZOU P, ZENG J, ZHANG YS, WANG Y
ANALYTICA CHIMICA ACTA
YANG KH, LI ZQ, LV YG, YU CY, WANG PL, SU X, WU L, HE YJ
JOURNAL OF APPLIED POLYMER SCIENCE
ZHOU WD, WANG XW, WANG PL, ZHANG W, JI JH
LANGMUIR
WANG XW, ZHANG CA, WANG PL, ZHAO J, ZHANG W, JI JH, HUA K, ZHOU J, YANG XB, LI XP
RSC ADVANCES
WANG PL, ZHOU X, ZHANG YG, YANG LP, ZHI KK, WANG LL, ZHANG LT, GUO XF
RSC ADVANCES
WANG PL, ZHOU X, ZHANG YG, WANG LL, ZHI KK, JIANG YF
FOOD ANALYTICAL METHODS
LIU G, GAO H, CHEN JJ, SHAO CY, WANG PL