国家/地区 | China(7) |
关键词 |
REDUCED GRAPHENE OX.(3)
ELECTROCHEMICAL SEN.(2)
GOLD NANOPARTICLE(2)
STRIPPING VOLTAMMET.(2) |
出版物 | |
出版时间 | 2021(3) |
机构 | JIANGSU UNIV(4) |
作者 | ZOU XB(7) |
MICROCHEMICAL JOURNAL
XU YW, ZHANG W, HUANG XW, SHI JY, ZOU XB, LI ZH, CUI XP
ELECTROANALYSIS
XU YW, ZHANG W, HUANG XW, SHI JY, ZOU XB, LI YX, CUI XP, TAHIR HE, LI ZH
FOOD CHEMISTRY
XU YW, ZHANG W, SHI JY, ZOU XB, LI YX, TAHIR HE, HUANG XW, LI ZH, ZHAI XD, HU XT
INNOVATIVE FOOD SCIENCE EMERGING TECHNOLOGIES
LI ZH, ZHOU XC, WANG K, ZOU XB, SHI JY, HUANG XW, HOLMES M
LWTFOOD SCIENCE TECHNOLOGY
LI YH, LI YX, ZHANG D, TAN WL, SHI JY, LI ZH, LIU HY, YU YY, YANG L, WANG X, GONG YY, ZOU XB
MICROCHIMICA ACTA
XU YW, LI YH, TAN WL, SHI JY, ZOU XB, ZHANG W, ZHANG XN, LI YX, ZHU CQ, AI LL, LI H, SHEN TT
SENSORS ACTUATORS BCHEMICAL
ZHANG W, CHEN ZY, GUAN YF, LIU C, ZHENG KY, ZOU XB