国家/地区
关键词 FOOD ADDITIVE（2）
出版物
出版时间 2018（2）
机构
作者

Determination of the antioxidant propyl gallate in meat by using a screen-printed electrode modified with CoSe2 nanoparticles and reduced graphene oxide

MICROCHIMICA ACTA

CHEN SM, MANAVALAN S, RAJAJI U, GOVINDASAMY M, CHEN TW, ALI MA, ALNAKHLI AK, ALHEMAID FMA, ELSHIKH MS

Graphene oxide (GO) laminar membranes for concentrating pharmaceuticals and food additives in organic solvents

CARBON

LI BF, CUI Y, JAPIP S, THONG ZW, CHUNG TS