国家/地区 | |
关键词 | VANILLIN(3) |
出版物 | |
出版时间 | 2022(3) |
机构 | |
作者 |
FOODS
MANIKANDAN VS, BOATENG E, DURAIRAJ S, CHEN AC
CHEMISTRYSELECT
PRINITH NS, MANJUNATHA JG, ALBAQAMI MD, TIGHEZZA AM, SILLANPAEAE M
JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION
ROOSTAEE M, SHEIKHSHOAIE I