国家/地区 China（2）
关键词 FOOD ANALYSI（2）
出版物
出版时间
机构
作者 GAN T（2）

Highly sensitive electrochemical sensor for Sudan I based on graphene decorated with mesoporous TiO2

IONICS

GAN T, SUN JY, HE MM, WANG LL

A high-performance voltammetric methodology for the ultra-sensitive detection of riboflavin in food matrices based on graphene oxide-covered hollow MnO2 spheres

FOOD CHEMISTRY

ZHANG LJ, LIU X, LUO LY, HU C, FU JW, CHANG XP, GAN T