国家/地区 Iran（8）
关键词 ELECTROCHEMICAL SEN.（2）
出版物 FOOD ANALYTICAL METHODS（8）
出版时间 2019（3）
机构 BAQIYATALLAH.（2）
作者 BAGHERI H（2） HAJIAN A（2）

Magnetic graphene oxide-based solid-phase extraction combined with dispersive liquid-liquid microextraction for the simultaneous preconcentration of four typical pesticide residues in fruit juice and pulp

FOOD ANALYTICAL METHODS

FERIDUNI B, MOHEBBI A, FARAJZADEH MA, NAMVAR M

Simultaneous Determination of Aflatoxins in Bread by In-Syringe Dispersive Micro-Solid Phase Extraction Using Magnetic Three-Dimensional Graphene Followed by HPLC-FLD

FOOD ANALYTICAL METHODS

SERESHTI H, KHODAYARI F, NOURI N

Nonenzymatic Electrochemical Determination of Paraoxon Ethyl in Water and Fruits by Graphene-Based NiFe Bimetallic Phosphosulfide Nanocomposite as a Superior Sensing Layer

FOOD ANALYTICAL METHODS

AGHAIE A, KHANMOHAMMADI A, HAJIAN A, SCHMID U, BAGHERI H

Modified 3D Graphene-Au as a Novel Sensing Layer for Direct and Sensitive Electrochemical Determination of Carbaryl Pesticide in Fruit, Vegetable, and Water Samples

FOOD ANALYTICAL METHODS

RAHMANI T, BAGHERI H, BEHBAHANI M, HAJIAN A, AFKHAMI A

Cadmium Ions Determination in Sea Food Samples Using Dipyridyl-Functionalized Graphene Nano-sheet

FOOD ANALYTICAL METHODS

KARIMI M, ABOUFAZELI F, ZHAD HRLZ, SADEGHI O, NAJAFI E

A New Electrochemical Sensing Platform Based on Binary Composite of Graphene Oxide-Chitosan for Sensitive Rutin Determination

FOOD ANALYTICAL METHODS

ARVAND M, SHABANI A, ARDAKI MS

Electrochemical Determination of Bromate in Different Types of Flour and Bread by a Sensitive Amperometric Sensor Based on Palladium Nanoparticles/Graphene Oxide Nanosheets

FOOD ANALYTICAL METHODS

MAJIDI MR, GHADERI S, ASADPOURZEYNALI K, DASTANGOO H

Pre-concentration of organophosphorus pesticides in aqueous environments and food extracts by modified magnetic graphene oxide synthesized from sugar beet bagasse waste

FOOD ANALYTICAL METHODS

GHORBANI F, HAJJAMI M, FAGHIRI F, ASKARI F, MIRI A