国家/地区 | China(10) |
关键词 | BISPHENOL A(11) |
出版物 | FOOD CHEMISTRY(3) |
出版时间 | 2014(11) |
机构 | E CHINA NORM.(2) |
作者 | CHEN JP(2) WANG C(2) |
FOOD CHEMISTRY
ZHOU L, WANG JP, LI DJ, LI YB
NANOSCALE RESEARCH LETTERS
CHINH NH, KIM N, NGUYENPHAN TD, YOO IK, SHIN E
FOOD CHEMISTRY
ZHOU WS, SUN C, ZHOU YB, YANG XD, YANG WB
FOOD CHEMISTRY
DENG PH, XU ZF, KUANG YF
FOOD ANALYTICAL METHODS
MA XX, WANG JT, WU QH, WANG C, WANG Z
JOURNAL OF SEPARATION SCIENCE
JIANG XY, JIANG YH, SHI GY, ZHOU TS
CERAMICS INTERNATIONAL
WANG C, ZHU JX, WU XY, XU H, SONG YH, YAN J, SONG YX, JI HY, WANG K, LI HM
TALANTA
JIAO SF, JIN J, WANG L
JOURNAL OF COLLOID INTERFACE SCIENCE
ZHANG YX, CHENG YX, CHEN NN, ZHOU YY, LI BY, GU W, SHI XH, XIAN YZ
NANOSCIENCE NANOTECHNOLOGY LETTERS
QU Y, LIAO NN, CHEN JP, LIU GS, LI CY