国家/地区 China（5）
关键词 GRAPHENE（5） HIGHPERFORMANCE LIQ.（2） HOLLOW FIBER LIQUID.（2）
出版物 FOOD ANALYTICAL METHODS（6）
出版时间 2014（6）
机构 AGR UNIV HEB.（3）
作者 WANG C（3） WANG Z（3） WANG L（2） WU QH（2）

Electrochemical Determination of Phoxim in Food Samples Employing a Graphene-Modified Glassy Carbon Electrode

FOOD ANALYTICAL METHODS

CHAO MY, CHEN MF

Graphene Reinforced Hollow Fiber Liquid-Phase Microextraction Combined with HPLC for the Determination of Bisphenol A and 4-Tert-Butylphenol in Bottled Juice

FOOD ANALYTICAL METHODS

MA XX, WANG JT, WU QH, WANG C, WANG Z

Graphene Reinforced Hollow Fiber Liquid Phase Microextraction for the Enrichment of some Phenylurea Residues in Milk Sample

FOOD ANALYTICAL METHODS

SUN M, TANG RX, WU QH, WANG C, WANG Z

Cadmium Ions Determination in Sea Food Samples Using Dipyridyl-Functionalized Graphene Nano-sheet

FOOD ANALYTICAL METHODS

KARIMI M, ABOUFAZELI F, ZHAD HRLZ, SADEGHI O, NAJAFI E

Determination of Triazole Fungicides in Vegetable Samples by Magnetic Solid-Phase Extraction with Graphene-Coated Magnetic Nanocomposite as Adsorbent Followed by Gas Chromatography-Mass Spectrometry Detection

FOOD ANALYTICAL METHODS

WANG L, ZANG XH, CHANG QY, ZHANG GJ, WANG C, WANG Z

Sensitive and Efficient Electrochemical Determination of Kojic Acid in Foodstuffs Based on Graphene-Pt Nanocomposite-Modified Electrode

FOOD ANALYTICAL METHODS

WANG L, QI W, SU RX, HE ZM