国家/地区
关键词 GRAPHENE OXIDE（2）
出版物 FOOD CHEMISTRY（2）
出版时间 2020（2）
机构
作者

Detection of adulteration in pure honey utilizing Ag-graphene oxide coated fiber optic SPR probes

FOOD CHEMISTRY

VIKA, YADAV MK, KUMAR P, VERMA RK

Micro solid phase extraction of parabens from breast milk samples using Mg-Al layered double hydroxide functionalized partially reduced graphene oxide nanocomposite

FOOD CHEMISTRY

MANOUCHEHRI M, SEIDI S, ROUHOLLAHI A, NOORMOHAMMADI H, SHANEHSAZ M