国家/地区 China（2）
关键词
出版物 FOOD CHEMISTRY（2）
出版时间
机构 HEFEI UNIV TECHNOL（2）
作者

Highly sensitive and selective sulfite sensors based on solution-gated graphene transistors with multi-walled carbon nanotube functionalized gate electrodes

FOOD CHEMISTRY

WANG RR, MAO Y, QU H, CHEN W, MA AJ, ZHENG L

Electrochemical determination of sulfide in fruits using alizarin-reduced graphene oxide nanosheets modified electrode

FOOD CHEMISTRY

CAO XD, XU HC, DING S, YE YK, GE XG, YU L