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关键词
出版物 JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION（2）
出版时间 2023（2）
机构
作者

Rapid detection of kanamycin using cooperative recognition split aptamer and graphene oxide nanosheets

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

YE H, WAN TX, LI XF, LI C, HE K, GUO YX

Voltammetric detection of catechol in real samples using MnO2 nanorods-graphene oxide nanocomposite modified electrode

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

KARAMIKOLMOTI P, BEITOLLAHI H, MODIRI S