国家/地区 China（10） Iran（6） India（5） Spain（2）
Turkey（2）
关键词 FOOD SAMPLE（32）
出版物 INTERNATIONAL JOURN.（5） FOOD CHEMISTRY（4） MICROCHIMICA ACTA（4）
JOURNAL OF FOOD MEA.（2） MOLECULES（2） SENSORS ACTUATORS B.（2）
TALANTA（2）
出版时间 2020（5） 2022（5） 2018（4） 2019（4） 2021（3） 2014（2） 2015（2） 2016（2） 2023（2）
机构 ISLAMIC AZAD.（2）
作者 CONTENTO AM（2） MANOUSI N（2） RIOS A（2） ROSENBERG E（2）
SAYAR O（2） ZACHARIADIS .（2） ZHANG L（2）

Voltammetric Sensing of Caffeine in Food Sample using Cu-MOF and Graphene

ELECTROANALYSIS

VENKADESH A, MATHIYARASU J, RADHAKRISHNAN S

Graphene oxide/Fe3O4/polyaniline nanocomposite as an efficient adsorbent for the extraction and preconcentration of ultra-trace levels of cadmium in rice and tea samples

RESEARCH ON CHEMICAL INTERMEDIATES

ABOOBAKRI E, JAHANI M

Direct analysis of ascorbic acid in food beverage samples by flow injection analysis using reduced graphene oxide sensor

FOOD CHEMISTRY

DE FARIA LV, LISBOA TP, DE FARIAS DM, ARAUJO FM, MACHADO MM, DE SOUSA RA, MATOS MAC, MUNOZ RAA, MATOS RC

Sample Preparation Using Graphene-Oxide-Derived Nanomaterials for the Extraction of Metals

MOLECULES

MANOUSI N, ROSENBERG E, DELIYANNI EA, ZACHARIADIS GA

Magnetic Solid-Phase Extraction of Organic Compounds Based on Graphene Oxide Nanocomposites

MOLECULES

MANOUSI N, ROSENBERG E, DELIYANNI E, ZACHARIADIS GA, SAMANIDOU V

Covalently bonded dithiocarbamate-terminated hyperbranched polyamidoamine polymer on magnetic graphene oxide nanosheets as an efficient sorbent for preconcentration and separation of trace levels of some heavy metal ions in food samples

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

LOTFI Z, MOUSAVI HZ, SAJJADI SM

Sonochemical synthesis of perovskite-type barium titanate nanoparticles decorated on reduced graphene oxide nanosheets as an effective electrode material for the rapid determination of ractopamine in meat samples

ULTRASONICS SONOCHEMISTRY

MUTHUMARIYAPPAN A, RAJAJI U, CHEN SM, BASKARAN N, CHEN TW, RAMALINGAM RJ

Azo-phenol ligand surface-active magnetic graphene oxide nanosheets as solid-phase adsorbents for extraction of cadmium in food samples

JOURNAL OF FOOD MEASUREMENT CHARACTERIZATION

SA ADI A, ES HAGHI Z

A hybrid material composed of reduced graphene oxide and porous carbon prepared by carbonization of a zeolitic imidazolate framework (type ZIF-8) for voltammetric determination of chloramphenicol

MICROCHIMICA ACTA

YUAN Y, XU XZ, XIA JF, ZHANG FF, WANG ZH, LIU QY

An electrochemical aptasensor based on graphene doped chitosan nanocomposites for determination of Ochratoxin A

MICROCHEMICAL JOURNAL

KAUR N, BHARTI A, BATRA S, RANA S, RANA S, BHALLA A, PRABHAKAR N